In the heart of the Roman district of San Giovanni,
a stone's throw from the basilica, is “OSTERIA FALERIA”, a restaurant that respects the concept of a modern tavern. The proposed cuisine enhances the typical products of the Lazio region and contaminates them with other Italian regional traditions, re-elaborates them and presents them in a modern key. Dishes that recall the ancient Roman culinary tradition, with influences and scrupulous research of typical products of other regional realities, such as the rediscovery of typical products of the Lucanian area, from the Pollino area to that of Moliterno